my favorite recipe for fondant...:)
Friday, March 4, 2011
Sunday, February 27, 2011
Sunday, February 20, 2011
Friday, February 18, 2011
Decorating with Frozen Buttercream Transfers
Buttercream Recipe Recommended for use
on Frozen Buttercream Transfers
on Frozen Buttercream Transfers
1 stick of butter, softened
12 ounces of solid vegetable shortening
Cream together and add 1 teaspoon Vanilla
Add
2 pounds of confectioners’ sugar
3/4 to 1 cup of liquid (water or milk)
Beat until mixed together and fluffly.
Monday, February 14, 2011
Saturday, February 5, 2011
Subscribe to:
Posts (Atom)





